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1 |
Семенова А. А., Насонова В. В., Ревуцкая Н. М., Трифонов М. В. |
Achievement and Future Developments of Polymer Materials for Meat and Semi-Finished Products
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48 |
3 |
2018 |
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2 |
Лилишенцева А. Н. |
CRITERIA OF VEGETABLE JUICES NATURALNESS
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47 |
4 |
2017 |
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3 |
Киркор М. А., Бондарев Р. А., Киркор А. В., Никитин И. Н. |
STUDY OF THE ROTARY DISMEMBRATOR PUMPING EFFECT
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47 |
4 |
2017 |
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4 |
Самченко О. Н., Меркучева М. А. |
MINCED MEAT SEMI-FINISHED PRODUCTS CONTAINING OILSEEDS
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43 |
4 |
2016 |
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5 |
Киркор М. А., Бондарев Р. А. |
RESEARCH ON HYDRAULIC RESISTANCE OF CENTRIFUGAL CLASSIFIER WITH CURVILINEAR BLADES
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41 |
2 |
2016 |
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6 |
Сергеева И. Ю., Помозова В. А., Шевченко Т. В., Кузьмин К. В., Кузьмина О. В. |
IMPROVING COLLOIDAL STABILITY OF ALCOHOLIC BEVERAGES USING MODIFIED STARCH
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31 |
4 |
2013 |
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7 |
Витченко А. С., Гаврилова Н. Б. |
INFLUENCE OF COMPONENTAL STRUCTURE ON QUALITATIVE AND RHEOLOGICAE PARAMETERS OF DAIRY PORRIDGES FOR GERODIETARY FEEDING
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28 |
1 |
2013 |
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8 |
Потапов А. Н., Иванец В. Н. |
INTENSIFICATION OF MASS EXCHANGE PROCESS IN VIBRATOR EXTRACTION APPARATUS
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28 |
1 |
2013 |
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9 |
Киреев В. В., Руднев С. Д. |
HEAT EXCHANGE AT COOLING IN THE ELECTROSTATIC FIELD
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25 |
2 |
2012 |
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10 |
Шмалько Н. А. |
COMPOSITION AND LIPID PROPERTIES OF WHEAT AND AMARANTH FLOUR
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23 |
4 |
2011 |
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11 |
Изгарышев А. В., Равнюшкин С. А., Ермолаев В. А. |
Water activity as an integrated indicator of plant raw material estimation in the course of storage
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19 |
4 |
2010 |
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12 |
Руднев С. Д., Крохалёв А. А., Ратников С. А. |
Quality estimation criteria in forming the of dispersed systems with a hard phase in disintegration process
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13 |
2 |
2009 |
